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Springfield Illinois

April, 24th

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Springfield, IL - "german restaurants" search results

More on German Restaurants

Most restaurants with a German base are known to serve their famous German bratwurst recipe dishes with special bratwurst seasonings that make it taste just right. However, nothing is better than being served their famous German potato salad, sauerkraut, bratwurst meals that have a little of everything German in it. If possible, try out the Old World German Bratwurst with the majority of them having nutmeg and mace, but no gluten, fillers, additives or preservatives, the perfect German food! Other German foods in the bratwurst field are sausage, Weisswurst, Nurnberger, with fresh backed German brotchen - a German hard roll to compliment the German meats. Not all the restaurants are of the Old World tradition, but some of the best are. Another specialty of the local German Restaurants is hot German potato salad with vinegar and sugar altering the taste to each German chef. More than just a potato salad, the Germans have a unique recipe with new potatoes, onions, bacon, red onions, cider vinegar, mustard seed and canola oil. Once a person takes a bite out of this, plain old American potato salad will never be the same. One of the healthiest foods in the German food line of local German Restaurants is raw sauerkraut, an abundant source of Vitamin C and lactobacilli. This is a member of the lactic acid bacteria which plays an important role in preventing tooth decay in people, able to convert lactose and sugars to lactic acid. German beer, wine, pickles, cheese, and cider belong to this group. In the early German days, recipes from both Germany and Bavaria had to be simple and fast, versions of some of the most famous German foods today. If you wish to partake in the touch of the Old World, try out our local German Restaurants!

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