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Traverse City Michigan

April, 18th

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More on Indian Restaurants

The food from India consists of diabetic diet for foods from India. Desserts are also part of their cuisine, with the desserts of India extremely mouth watering and tempting to just about everybody. Sweet Indian dishes like gulab jamun, gajjar ka halwa, or kulfi are tantalizing dessert dishes from local Indian Restaurants. Every meal has drinks offered with restaurant meals, and Indian meals are no different with Indian cold coffee, Cola Shake, Ginger Fruit Punch, Banana Shake, or Spiced Tea. One of the highlights of every Indian meal is their food starters which they begin their meals with, offered as tandoor baked or deep fried. Some of these starters are pakoras, rolls or tikkas. Another favorite starter is Chicken Waling, made from fried chicken breasts in a paste of ginger garlic and gramflour. Delicious! However, one of the most popular Indian starter dishes is the Mushroom Basket, with mushrooms and pineapples gently sauteed in finely chopped onions and mixed in a delicate white sauce, served over toasted Indian bread. One of the most universal dishes enjoy be everyone are puddings, and Indian pudding has got to be one of the best in the world with its rich taste and smooth flavor. Indian pudding can be served as a sweet or as a dessert in a wide variety of choices, Shahi Pudding, Coffee Pudding, Fig Pudding, Macaroni Fruit Pudding, or Mango Pudding. Most local Indian Restaurants carry Indian curry in various types that have become popular all over the world, available in both vegetarian and non-vegetarian curries. Indian curries are made with over 25 spices and freshly ground onion, garlic, ginger and tomatoes on a stone as a base. Added is a coconut milk that is curry rich, cream and dry fruits. A main dish of India, it would be hard to dine at a local Indian Restaurant without trying this famous dish.

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